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Barbara Rudd

Barbara Rudd

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Darcie Clemen

Editor, writer, and publishing consultant specializing in nonfiction, cookbooks, magazines, blogs, and web content.

Nashville, TN, United States

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Deri Reed

Cookbook editor working with publishers and indie authors. Recent projects include Solomonov's ZAHAV and Samuelsson's RED ROOSTER COOKBOOK.

New York, NY, United States

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