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The best cookbook book proofreading services
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Julia
Charleston, SC, United States
Line and copy editor, with content capabilities. I have the most experience in nonfiction, but my favorite edits are middle grade and YA.
Genres: Young Adult, Fiction, Cooking, Food, Wine, & Spirits, Non-Fiction, Health & Wellbeing, History, Humanities & Social Sciences, Historical Fiction, Middle Grade, and Children's.
Work experience:
- The History Press
- Newgen KnowledgeWorks
- Amnet
Lisa
Oakland, CA, USA
Editor/indexer (20y+) of award-winning nonfiction for major, indie, academic, and nonprofit publishers (e.g., Getty, NPS, Chronicle, PRH).
Genres: Children's, Fiction, Biographies & Memoirs, Non-Fiction, Cooking, Food, Wine, & Spirits, Art, Humanities & Social Sciences, History, Nature, Political Science & Current Affairs, and Music.
Work experience:
- Heyday
- Self-employed
Peggy
Philadelphia, United States
Cookbook/nonfiction editor, writer & project manager w/ 20+ yrs in publishing. Also offering recipe development and testing.
Genres: Cooking, Food, Wine, & Spirits and Non-Fiction.
Work experience:
- Self Employed
- Clarkson Potter/Random House
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Carrie
Seattle, WA, USA
Seasoned copyeditor/proofreader with a passion for cleaning up copy, focusing on nonfiction: art books, cookbooks, and memoirs.
Genres: Art, Humanities & Social Sciences, Non-Fiction, Biographies & Memoirs, and Cooking, Food, Wine, & Spirits.
Work experience:
- Self-employed
- Marquand Books
- Modernist Cuisine
- The Leonhardt Group
Perrin
Chicago, IL, United States
Cookbooks are my specialty—books I have edited have won or been finalists for James Beard, IACP, and Gourmand awards.
Genres: Business & Management, Non-Fiction, Cooking, Food, Wine, & Spirits, Health & Wellbeing, Home & Garden, Economics, and Humanities & Social Sciences.
Work experience:
- Agate Publishing
- Self-employed
Lorraine Martindale
Poughkeepsie, NY, USA
Experienced editor of fiction and nonfiction who has worked with Penguin Putnam, Random House, Felony & Mayhem, and DK Publishing.
Genres: Mystery & Crime, Fiction, Women's Fiction, Cooking, Food, Wine, & Spirits, Non-Fiction, Humanities & Social Sciences, Young Adult, Biographies & Memoirs, and Self-Help & Self-Improvement.
Work experience:
- Self-employed
Mira
River Edge, NJ, USA
Editor for NYT bestselling cookbooks, romance, and devotionals | Specializing in polished, publishable prose—including AI-assisted drafts
Genres: Women's Fiction, Fiction, Contemporary Romance, Romance, Paranormal Romance, Cooking, Food, Wine, & Spirits, Non-Fiction, Christian Non-Fiction, Religion & Spirituality, and Inspirational.
Work experience:
- Radish Fiction
- Avalon Books
- John Wiley & Sons
- Dorchester Publishing Company
- Self-employed
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Myles
Croton-on-Hudson, NY, USA
Editor and copy chief with 25+ years’ experience in copy editing, line editing, proofreading, and fact-checking in books and periodicals.
Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Biographies & Memoirs, Entertainment, Art, Humanities & Social Sciences, Travel, Middle Grade Fantasy, Children's, and Fiction.
Work experience:
- Self-employed
- Hearst Magazines
- Martha Stewart Living
- Brides magazine
- Cookie magazine
- Real Simple magazine
- Plum Media
- Scientific American
Anna
Winston-Salem, NC, USA
An editor for nonfiction and literary fiction, I specialize in memoir, travel, historical fiction, fantasy and thrillers.
Genres: Historical Fiction, Fiction, LGBTQ Fiction, Literary Fiction, Biographies & Memoirs, Non-Fiction, Cooking, Food, Wine, & Spirits, Travel, Thriller & Suspense, and Women's Fiction.
Work experience:
- John F. Blair, Publisher
- Lookout Books
- Self-employed
- Barefoot Books
- Dialogist Journal
- Ecotone Journal
- The Porch Writers' Collective
- Tennessee Humanities' Tennessee Young Writers Workshop
West
New York, NY, USA
Copyedits and proofreads books on cookery, wellness, and science and math. Production editor for scientific journals at Cell Press by day.
Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Children’s Non-Fiction, Health & Wellbeing, and Math & Science.
Work experience:
- Cell Press
- Penguin Random House - DK
- The Experiment
Joe
Chicago, IL, USA
30+ yrs. editing fiction & nonfiction. I polish, strengthen, and bring out the best in your manuscript. Free sample available.
Genres: Science Fiction, Fiction, Fantasy, Biographies & Memoirs, Non-Fiction, Cooking, Food, Wine, & Spirits, Entertainment, Sex & Relationships, and Literary Fiction.
Work experience:
- Solution Tree Press
- Self-employed
Elissa
Cedaredge, CO, USA
Nonfiction copyeditor and proofreader with 25 years of experience and 500 books completed. I will make your manuscript publication-ready.
Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Art, Humanities & Social Sciences, History, Sports & Outdoors, Travel, and Nature.
Work experience:
- Self-employed
- Carnegie Museum of Art
Emma
Seattle, WA, USA
I'm a freelance copyeditor and proofreader with more than ten years of experience working in-house at various publishers.
Genres: Contemporary Fiction, Fiction, Literary Fiction, Young Adult, Romance, Cooking, Food, Wine, & Spirits, Non-Fiction, Mystery & Crime, and Children's.
Work experience:
- Self-employed
- Amazon Publishing
- Penguin Random House
- Sasquatch Books
Adaobi
Bronx, NY, United States
I offer services in proofreading and copyediting for all genres, developmental editing of nonfiction, and project management.
Genres: Biographies & Memoirs, Non-Fiction, Computers & Internet, Technology, Health & Wellbeing, Self-Help & Self-Improvement, and Cooking, Food, Wine, & Spirits.
Work experience:
- John Wiley & Sons, Inc.
- Manuscript Coordinator
- Self-employed
- Hachette Book Group
- McGraw-Hill Education
- Apress
- Project Lead The Way
Gabrielle
New Orleans, LA, United States
Thoughtful, communicative editor, production specialist, and copyediting instructor who loves turning strong drafts into great books.
Genres: Comics Non-Fiction, Non-Fiction, Cooking, Food, Wine, & Spirits, DIY & Crafts, Comics & Graphic Novels, Fiction, Children’s Non-Fiction, and Home & Garden.
Work experience:
- LATG
- The Quarto Group
- Wiley
MJ
Boston, MA, USA
Kind, meticulous proofreader of trade nonfiction and literary fiction. I've worked on books from Algonquin Books, HarperCollins, and more.
Genres: Literary Fiction, Fiction, Biographies & Memoirs, Non-Fiction, Children’s Non-Fiction, Cooking, Food, Wine, & Spirits, Humanities & Social Sciences, Contemporary Fiction, Self-Help & Self-Improvement, Middle Grade, and Children's.
Work experience:
- The Journal of Bone and Joint Surgery
- Self-employed
Hazel
Milwaukee, WI, USA
A highly experienced editor in the fields of food, crafts, and travel.
Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, and DIY & Crafts.
Work experience:
- Trusted Media Brands
- Kalmbach Publishing Co.
- Lapidary Journal/Primedia
- Business Traveller
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