The best cookbook book editing services

Georgette

Carmel, IN, United States

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I'm a freelance editor and proofreader who's committed to helping authors produce the best work possible for their audiences.

Genres: Self-Help & Self-Improvement, Non-Fiction, Business & Management, Historical Fiction, Fiction, Contemporary Fiction, Cooking, Food, Wine, & Spirits, Picture Books, and Children's.

Work experience:

• Self-employed
• John Wiley & Sons, Inc.
• Scholastic Reading Counts!

Carey

San Rafael, CA, United States

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I am an editor who loves helping authors revise and refine their work so it is clear, precise, and ready for publication.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, DIY & Crafts, Health & Wellbeing, Travel, Sports & Outdoors, Parenting & Families, and Design.

Work experience:

• Chronicle Books
• Self-employed

Nell

Jacksonville, FL, United States

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From bestselling business titles and cookbooks to academic manuscripts, I've helped authors polish their prose for more than 15 years.

Genres: Business & Management, Non-Fiction, Health & Wellbeing, and Cooking, Food, Wine, & Spirits.

Work experience:

• Callisto Media
• The American University in Cairo Press
• Millionacres and The Motley Fool
• Bankrate

Brittany

Rye, United States

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Experienced cookbook editor and proofreader with a background in nonfiction publishing.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Nature, and Education & Reference.

Work experience:

• Cider Mill Press Book Publishers
• Book Passage Bookstore
• Saint Mary's College of California
• MARY: A Journal of New Writing
• The Music Hall

Andrea

Birmingham, United States

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Editor and food writer with over 10 years of experience creating cookbooks on a wide range of cooking subjects.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Health & Wellbeing, and Writing & Publishing.

Work experience:

• Self-employed
• Time Inc Books

Carol

New York City, NY, USA

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Three decades as a top US nonfiction editor on business, management, leadership, tech, and design at HarperCollins and more.

Genres: Business & Management, Non-Fiction, Cooking, Food, Wine, & Spirits, Design, Technology, Art, Humanities & Social Sciences, and Architecture.

Alison

Rowley, MA, USA

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I'm a talented manuscript editor who has worked on thousands of trade titles for adults and children, including high-profile authors.

Genres: Contemporary Fiction, Fiction, Literary Fiction, Coming of Age, Biographies & Memoirs, Non-Fiction, Cooking, Food, Wine, & Spirits, Middle Grade, Children's, History, and Humanities & Social Sciences.

Work experience:

• Self-employed
• Houghton Mifflin/Houghton Mifflin Harcourt

Andrea

Collegeville, PA, USA

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Copyeditor and proofreader specializing in children’s and adult fiction and nonfiction, including comics, memoirs, cookbooks, and fantasy.

Genres: Picture Books, Children's, Fiction, Comics & Graphic Novels, Fantasy, Biographies & Memoirs, Non-Fiction, Children’s Non-Fiction, Cooking, Food, Wine, & Spirits, Health & Wellbeing, and New Age.

Work experience:

• Epic Originals
• Rodale Books
• Self-employed
• Union Square & Co.
• Running Press

Perrin

Chicago, IL, United States

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Cookbooks are my specialty—books I have edited have won or been finalists for James Beard, IACP, and Gourmand awards.

Genres: Business & Management, Non-Fiction, Cooking, Food, Wine, & Spirits, Health & Wellbeing, Home & Garden, Economics, and Humanities & Social Sciences.

Work experience:

• Agate Publishing
• Self-employed

Lynne

New York, NY, USA

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Editor with 12+ years' experience across all genres, specializing in illustrated non-fiction

Genres: Architecture, Non-Fiction, Cooking, Food, Wine, & Spirits, Design, Fashion & Textiles, Art, Humanities & Social Sciences, and Photography.

Work experience:

• Melcher Media
• Regan Arts
• Phaidon Press

Bailey

Chicago, IL, USA

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Developmental editor of narrative nonfiction and literary fiction with experience at Hachette, Melville House, and SAGE.

Genres: Literary Fiction, Fiction, Short Story, Women's Fiction, Cooking, Food, Wine, & Spirits, Non-Fiction, Health & Wellbeing, Self-Help & Self-Improvement, and Biographies & Memoirs.

Gabrielle

New York, NY, USA

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An experienced non-fiction lifestyle editor who specializes in cooking, gift book, travel and outdoors categories.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Health & Wellbeing, and Travel.

Work experience:

• Penguin Random House
• Extra Crispy (Time Inc.)
• Journal of Italian Cinema and Media Studies
• Thrillist

Ashley

Charleston, SC, USA

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Award-winning culinary content creator, cookbook author, and founder of Little Black Skillet, the “little black dress” of recipe websites.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Health & Wellbeing, Travel, Home & Garden, and Writing & Publishing.

Work experience:

• eMeals
• Callisto Media
• Hearst
• Oxmoor House Books
• Self-employed

Amanda

Cullman, AL, USA

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I am known for tightening up writing to create compelling copy as well achieving realistic dialogue that truly speaks to readers.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, DIY & Crafts, Health & Wellbeing, Business & Management, Finance & Accounting, Math & Science, Biographies & Memoirs, Calendars, and Home & Garden.

Work experience:

• Oxmoor House (a Division of Southern Progress Corporation [now owned and operated by Meredith Corp.]}
• Self-employed

Philip

Denver, CO, USA

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The How-To Guru. If your book teaches readers how to do something, I can help — with editing, rewriting, images, and technical review.

Genres: DIY & Crafts, Non-Fiction, Home & Garden, Cooking, Food, Wine, & Spirits, and Agriculture.

Work experience:

• Self-employed
• Ultimate Electronics
• Creative Publishing International
• ehow.com

Stephanie

New York, NY, USA

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A former big-five senior editor specializing in food & cooking, home & garden, and other lifestyle nonfiction. Always calm under pressure.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Home & Garden, and Health & Wellbeing.

Work experience:

• Self-employed
• HarperCollins Publishers
• Martha Stewart Living Omnimedia

Sandy

Detroit, MI, USA

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I provide back-of-the-book indexing services for non-fiction titles. My indexes are thorough, accurate, and always on time.

Genres: Business & Management, Non-Fiction, Cooking, Food, Wine, & Spirits, Education & Reference, Health & Wellbeing, Psychology, Humanities & Social Sciences, and Nature.