The best cookbook book developmental editing services

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Maya 5 star rating

Charlotte, NC, United States

From the big picture to the tiniest detail, here to help you polish your craft. I work with publishers and individual authors.

Genres: Literary Fiction, Fiction, Young Adult, Biographies & Memoirs, Non-Fiction, Middle Grade, Children's, Thriller & Suspense, Dystopian, Science Fiction, and Cooking, Food, Wine, & Spirits.

Work experience:

  • Self-Employed

Georgette 5 star rating

Carmel, IN, United States

I'm a freelance editor and proofreader who's committed to helping authors produce the best work possible for their audiences.

Genres: Self-Help & Self-Improvement, Non-Fiction, Business & Management, Historical Fiction, Fiction, Contemporary Fiction, Cooking, Food, Wine, & Spirits, Picture Books, and Children's.

Work experience:

  • Self-employed
  • John Wiley & Sons, Inc.
  • Scholastic Reading Counts!

Nell 5 star rating

Jacksonville, FL, United States

From bestselling business titles and cookbooks to academic manuscripts, I've helped authors polish their prose for more than 15 years.

Genres: Business & Management, Non-Fiction, Health & Wellbeing, and Cooking, Food, Wine, & Spirits.

Work experience:

  • Callisto Media
  • The American University in Cairo Press
  • Millionacres and The Motley Fool
  • Bankrate

Geoffrey 5 star rating

D.C., DC, United States

20 years experience editing nonfiction books for publishers (Thomas Nelson and Running Press). I love helping authors tell their story.

Genres: Biographies & Memoirs, Non-Fiction, Christian Non-Fiction, Religion & Spirituality, Cooking, Food, Wine, & Spirits, Political Science & Current Affairs, Humanities & Social Sciences, Christian Fiction, Fiction, Historical Fiction, and Self-Help & Self-Improvement.

Work experience:

  • Running Press
  • Self-employed
  • Thomas Nelson Publishers

Marah 5 star rating

Washington, DC, United States

Incisive editor and collaborative, results-oriented project manager of health, food, and lifestyle books

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Health & Wellbeing, and Self-Help & Self-Improvement.

Work experience:

  • Self-employed
  • Simon & Schuster Trade Paperbacks
  • Scribner

Ray 5 star rating

Northampton, United States

Developmental editing and copy editing for the nonfiction world: health, nutrition, fitness, tech, and entrepreneurship.

Genres: Biographies & Memoirs, Non-Fiction, Cooking, Food, Wine, & Spirits, Health & Wellbeing, Sports & Outdoors, Self-Help & Self-Improvement, Business & Management, Computers & Internet, and Technology.

Work experience:

  • Self-employed
  • Winning Edits
  • Rocket Code
  • Amazon Services (Amazon.com)
  • Smart Passive Income
  • Buy Box Experts
  • The Storied Future

Britny 5 star rating

Philadelphia, PA, USA

Britny (she/they) is a developmental editor with over 8 years of traditional publishing experience in fiction and non-fiction.

Genres: Gaming & LitRPG, Fantasy, Fiction, LGBTQ Fiction, Entertainment, Non-Fiction, and Cooking, Food, Wine, & Spirits.

Work experience:

  • Running Press
  • Insight Editions

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Judith 5 star rating

New York, NY, USA

A longtime professional editor of non-fiction, I can help you to deliver your message and make your book even better than you already are.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Health & Wellbeing, Self-Help & Self-Improvement, Religion & Spirituality, Biographies & Memoirs, Psychology, Humanities & Social Sciences, Contemporary Fiction, Fiction, and Literary Fiction.

Work experience:

  • Doubleday
  • Self-employed
  • Atheneum Publishers

Jeremy 5 star rating

Lancaster, PA, USA

Editor of how-tos, eco gardening, & reference books. Proofreader of books by Penguin Random House.

Genres: Literary Fiction, Fiction, DIY & Crafts, Non-Fiction, Children's, Agriculture, Biographies & Memoirs, Cooking, Food, Wine, & Spirits, Home & Garden, and Nature.

Work experience:

  • North Market Street Graphics
  • Fox Chapel Publishing
  • Carl Bloom Associates
  • Cider Mill Press

Rebecca 5 star rating

Asheville, NC, USA

Experienced editor specializing in cooking, baking, knitting, crafts, and DIY. Helping readers and writers get creative.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, DIY & Crafts, Art, and Humanities & Social Sciences.

Work experience:

  • Page Street Publishing

Kimberly 5 star rating

Montvale, NJ, USA

Full time editorial freelancer (and former managing editor) working as a proofreader, copyeditor, development editor, and project manager.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, DIY & Crafts, Middle Grade, Children's, Fiction, Mystery & Crime, Chick Lit, Women's Fiction, Contemporary Romance, Romance, Thriller & Suspense, and Self-Help & Self-Improvement.

Work experience:

  • Self-employed
  • Sterling Publishing
  • John Wiley and Sons
  • BenBella Books

Sandra 5 star rating

Las Vegas, NV, USA

Editor with 25+ years specializing in YA/MG, literary and genre fiction, and select nonfiction for big 5, indie, and self publishers.

Genres: Children's, Fiction, Historical Fiction, Literary Fiction, Mystery & Crime, Romance, Cooking, Food, Wine, & Spirits, Non-Fiction, Biographies & Memoirs, and Thriller & Suspense.

Work experience:

  • Self-employed
  • Waveland Press

Anna 5 star rating

Winston-Salem, NC, USA

An editor for nonfiction and literary fiction, I specialize in memoir, travel, historical fiction, fantasy and thrillers.

Genres: Historical Fiction, Fiction, LGBTQ Fiction, Literary Fiction, Biographies & Memoirs, Non-Fiction, Cooking, Food, Wine, & Spirits, Travel, Thriller & Suspense, and Women's Fiction.

Work experience:

  • John F. Blair, Publisher
  • Lookout Books
  • Self-employed
  • Barefoot Books
  • Dialogist Journal
  • Ecotone Journal
  • The Porch Writers' Collective
  • Tennessee Humanities' Tennessee Young Writers Workshop

West 5 star rating

New York, NY, USA

Copyedits and proofreads books on cookery, wellness, and science and math. Production editor for scientific journals at Cell Press by day.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Children’s Non-Fiction, Health & Wellbeing, and Math & Science.

Work experience:

  • Cell Press
  • Penguin Random House - DK
  • The Experiment

Andrea 5 star rating

Birmingham, United States

Editor and food writer with over 10 years of experience creating cookbooks on a wide range of cooking subjects.

Genres: Cooking, Food, Wine, & Spirits, Non-Fiction, Health & Wellbeing, and Writing & Publishing.

Work experience:

  • Self-employed
  • Time Inc Books

Mikola 5 star rating

New York, NY, USA

25+ years as editor, copy editor, and proofreader on book projects. My priority: shaping the work so your voice and storytelling shines.

Genres: Contemporary Fiction, Fiction, Education & Reference, Non-Fiction, Humanities & Social Sciences, Anthologies, Biographies & Memoirs, Health & Wellbeing, and Cooking, Food, Wine, & Spirits.

Work experience:

  • Self-employed
  • McGraw-Hill Education
  • Pearson Education/ Longman Publishers
  • Bedford/St. Martin's (Macmillan)
  • 7 Stories Press
  • GS Sharpe Communications

Allison 5 star rating

San Francisco, CA, USA

Seasoned editor and author coach of nonfiction books on personal development, spirituality, memoir, cookbooks, and more.

Genres: Home & Garden, Non-Fiction, DIY & Crafts, Self-Help & Self-Improvement, Parenting & Families, Biographies & Memoirs, Sex & Relationships, and Cooking, Food, Wine, & Spirits.

Work experience:

  • PA Press
  • Wonderwell Press
  • Self-employed

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Hire the best cookbook developmental editors

Just finishing up your cookbook and wondering about hiring a developmental editor? By now, you’ll have probably spent a long time perfecting recipes — so you’ll know the importance of ensuring every ingredient is combined in the right order, at the right speed, and in the right amount. It’s just the same with books but, like with a recipe you’ve loved since childhood, it’s hard to be objective about big picture issues when you’ve spent time with it.

A cookbook developmental editor is like your supportive sous-chef and your biggest critic all in one, analyzing the wider picture and suggesting fixes for your structure, layout, and your recipe introductions.

That said, you’ll need an expert with a strong portfolio to back up their criticisms: here at Reedsy, we only accept the top 3% of professionals, so you can trust your editor’s skills. Sign up for free to connect today.

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Step 3

Request quotes

Request quotes from up to five freelancers at any time. They’ll look at your sample pages to give you a tailored quote as well as a sense of how they work.

Step 4

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Once you agree on terms and a timeline, you’ll start collaborating using the many communication and editing tools available on Reedsy.