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Weekly Contest #360
Judith Jones-Ambrosini The Waxed Coat It was a dank, rainy afternoon. I sat in a café, sipping rich, comforting hot coffee. It was served in an oversized white china bowl. That’s when I saw it. Not the woman ... the coat. The moment it entered my line of vision, I knew had to have one. The woman wearing it joined a group of friends at a corner table. When she slipped it off, I had to restrain myself from walking past the table, snatching up the coat, and bolting out the door. Of course I wouldn’t do that ... but ... that’s how much I liked t...
Weekly Contest #293
A Story by Judith Jones-Ambrosini The Orchid Man It happened on the day that my Polish cousin Sophie and I were the only ones waiting for a train in the Moreton-in-Marsh station in rural England. We spotted an elderly gent approaching the station. He was dressed in a time worn tweed jacket a bit too large for his slight frame. His trousers were a tweak too short. He walked quickly reminding us of the white rabbit character in Lewis Carroll’s Alice in Wonderland who was always late. “I’m late I’m late for a very important date.” Sophie and ...
Weekly Contest #283
A Christmas Memory I began paging through my time worn Christmas Cookies notebook to decide on which cookies to make. That’s when I came across Signora Cinque’s pignoli cookie recipe. I smiled as I recalled the Christmas memory that always warms my heart. Although it occurred some forty years ago it will always seem like it happened yesterday. It was when I lived in Positano, an enchanting village on Italy’s Amalfi coast. At that time Positano was a quiet hamlet nestled along the coast. Neighbors knew each other and very few tourists visi...
Weekly Contest #270
Judith Jones-Ambrosini jonesmagee@optonline.net From Truths, Travels & Fiction story collection 50 CARROT CAKES It was rich and fabulously delicious. It was mysterious. It was the dessert my friend brought to a dinner party at my tiny Greenwich Village apartment in 1975. At that time cheese cake was all the rage. But THIS was a carrot cake. These words had not yet whisked their way into a baker’s lexicon. I asked my dear friend what was in this so called ‘carrot cake” She replied … Oh, carrots and nuts and raisins. After savoring two gener...
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