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Weekly Contest #329
Eggs. With tomatoes and onions. The mimosa tastes like the juice was fresh-squeezed. I am eating, but don’t know how I got here, why I am here, or what this place is. The bartender tops off my glass and asks me if I want anything else. I shake my head no, almost automatically, before I can think whether to ask him any questions. “I’m young. Never been sick. Never done anything bad. Why me?” Trying to retrace my steps, to remember something of what must have brought me here. “It’s not fair. Just not fair. What will happen to me?” Brunch is...
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