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Weekly Contest #362
An Alte Cocker’s Adventure In Jewish Soul Food I grew up in a very Jewish place. I went to a public high school where the student body was 90% Jewish. Knowing that the real world was nothing like that, I went to a college where I could see what it would be like to live in the real world where the percentage would be what it really is - 2%. Where I went to college, Clemson University in Northwest South Carolina, it was actually less. Now, my college days were some of the best times of my life. I made great friends there that I am still close ...
Weekly Contest #309
When Houston had a very rare “snow day” on January 21st, I made a Facebook post that I would be making matzo ball soup to warm us up during the cold front that came through. After getting such an overwhelming positive response to my post from my friends and in the Facebook food groups I follow, I decided that I need to write down how I make my chicken vegetable soup with carrots, celery, mushrooms, leeks, matzo balls, rice and noodles. This won’t be a regular recipe. It is going to be more of a step-by-step tutorial with pictures and comment...
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