Professional and experienced Project Manager / Editor currently open to discuss freelance project work.
Experienced in entire book life-cycle; project managing, proofreading, copy-editing, sales material, concept work, anglicisation, americanization and commissioning.
Experienced background in illustrated non-fiction in a wide range of subject matters (health and fitness, MBS and gift, craft, gardening, sport and reference) but mainly specialising in cookery, culinary / food & drink.
Available for freelance / contract work.
I have also just created a new recipe blog and have written recipes for online magazine Little Flea
Clients have included:
Jacqui Small LLP
Simon & Schuster illustrated
Octopus Publishing Group
Ryland, Peters & Small
Patisserie aims to reflect award-winning chocolatier, William Curley's passion for taking class....
At one time, cocoa beans were prized so highly they were used as currency and only the privileged could enjoy what the Aztecs knew as 'xocoatl'. Nowadays, high-quality chocolate is widely available in many different delicious forms to an increasingly discerning market. In this delightfully decadent book, the UK's premier chocolatier William Curley presents the ultimate master class for all thi... read more
All Things Marshmallow
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Multi-faceted writer and editor with abundant experience in cookbook and lifestyle publishing, including 15 years at Martha Stewart Living.
Editor with 20 years of experience working for national titles. Print, online and commercial/B2B work undertaken.