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Tatiana Pavlova

Tatiana Pavlova - Designer

Oakland, CA, United States

I am a graphic designer based in San Francisco, Bay Area. Currently I work as a book designer at Ten Speed Press in Emeryville, California.

Overview

Services
Languages
English
Fiction
Children's - Middle Grade Classics
Non-Fiction
Arts & Architecture & Photography Calendars Cooking & Food Wine & Spirits DIY & Crafts Health & wellbeing

Work experience

Graphic Designer

Ten Speed Press (Penguin Random House imprint)

August, 2014 – Present (over 2 years)

Work closely with creative director and editorial department to conceive and refine book design concepts, with an emphasis on illustrated titles and formats. Design and produce book interiors and jackets, promotional and sales materials, online and print ads, and publicity/marketing collateral for assigned titles.

Publishing design fellow

Chronicle Books

July, 2013 – December, 2013 (6 months)

Worked on design for book covers/jackets, book interiors, gift products (stationery,
notebooks, calendars). Worked with production to ensure accurate product development. Presented and discussed designs with editorial, production, and design team members. Helped other designers with galley corrections, tint tests and presentation materials.

Portfolio (10 selected works)

The Little Book of Yoga

Nora Isaacs

Yoga, the ancient mind-body practice, is booming in popularity, but there's no attractively packaged overview for the mainstream enthusiast. Introducing The Little Book of Yoga. This petite hardcover presents all the basics for yoga lovers of every interest and skill level—beginner or advanced, committed or just curious. The contents, broken into five sections for a customizable reading experi... read more

Yoga, the ancient mind-body practice, is booming in popularity, but there's no attractively packaged overview for the mainstream enthusiast. Introducing The Little Book of Yoga. This petite hardcover presents all the basics for yoga lovers of every interest and skill level—beginner or advanced, committed or just curious. The contents, broken into five sections for a customizable reading experi... read more

No Plot? No Problem! Revised and Expanded Edition

Chris Baty

Chris Baty, founder of the wildly successful literary marathon known as National Novel Writing Month, has completely revised and expanded his definitive handbook for extreme noveling. Chris pulls from over 15 years of results-oriented writing experience to pack this compendium with new tips and tricks, ranging from week-by-week quick reference guides to encouraging advice from authors, and muc... read more

Chris Baty, founder of the wildly successful literary marathon known as National Novel Writing Month, has completely revised and expanded his definitive handbook for extreme noveling. Chris pulls from over 15 years of results-oriented writing experience to pack this compendium with new tips and tricks, ranging from week-by-week quick reference guides to encouraging advice from authors, and muc... read more

642 Tiny Things to Write About

San Francisco Writers' Grotto

The next installment in the bestselling series presents 642 writing prompts in an irresistible new format. Delightful and thought-provoking, this book is perfect for stumped writers, journalers, or any creative type needing a tiny flash of inspiration.

The next installment in the bestselling series presents 642 writing prompts in an irresistible new format. Delightful and thought-provoking, this book is perfect for stumped writers, journalers, or any creative type needing a tiny flash of inspiration.

The Perfect Egg: A Fresh Take on Recipes for Morning, Noon, and Night

Teri Lyn Fisher, Jenny Park

A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon. Eggs are one of the world’s super-star foods: inexpensive, protein-rich, versatile, and easily renewable. Every culture has its own take on eggs—for breakfast, lunch, and dinner—and The Perfect Egg features a dazzling, delicious variety of globally in... read more

A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon. Eggs are one of the world’s super-star foods: inexpensive, protein-rich, versatile, and easily renewable. Every culture has its own take on eggs—for breakfast, lunch, and dinner—and The Perfect Egg features a dazzling, delicious variety of globally in... read more

When Clowns Attack: A Survival Guide

Chuck Sambuchino

THEY’RE COMING FOR YOU Coulrophobia--the fear of clowns--is very real and for good reason. You might think these red-nosed jokers are creepy, sure, but certainly not dangerous. You’d be wrong. Clowns never reveal their real names, and dress to obscure their identities. The rules of civilized society don't apply to them (what other stranger could offer candy to children and get away with it?), ... read more

THEY’RE COMING FOR YOU Coulrophobia--the fear of clowns--is very real and for good reason. You might think these red-nosed jokers are creepy, sure, but certainly not dangerous. You’d be wrong. Clowns never reveal their real names, and dress to obscure their identities. The rules of civilized society don't apply to them (what other stranger could offer candy to children and get away with it?), ... read more

The Sprouted Kitchen Bowl and Spoon: Simple and Inspired Whole Foods Recipes to Savor and Share

Sara Forte, Hugh Forte

In this follow-up to her successful first book, The Sprouted Kitchen, blogger and author Sara Forte turns her attention to bowl food, which combines vegetables, whole grains, and lean proteins in one vessel to make a simple, complete, and nutritious meal. The bowl is a perfect vessel in which to create simple, delicious, and healthy meals. When gathered together in a single dish, lean proteins... read more

In this follow-up to her successful first book, The Sprouted Kitchen, blogger and author Sara Forte turns her attention to bowl food, which combines vegetables, whole grains, and lean proteins in one vessel to make a simple, complete, and nutritious meal. The bowl is a perfect vessel in which to create simple, delicious, and healthy meals. When gathered together in a single dish, lean proteins... read more

Brew Better Beer: Learn (and Break) the Rules for Making IPAs, Sours, Pilsners, Stouts, and More

Emma Christensen

In this colorful homebrewing guide, The Kitchn’s Emma Christensen gives you the keys to the brewery. Start out by mastering the basic styles, like A Very Good IPA and A Very Good Porter, then move on to inspired variations such as Centennial Dry-Hopped Double IPA, Campari IPA, and Smokey Chipotle Porter to discover which flavors, infusions, hops, and yeasts work best with each ale and lager. W... read more

In this colorful homebrewing guide, The Kitchn’s Emma Christensen gives you the keys to the brewery. Start out by mastering the basic styles, like A Very Good IPA and A Very Good Porter, then move on to inspired variations such as Centennial Dry-Hopped Double IPA, Campari IPA, and Smokey Chipotle Porter to discover which flavors, infusions, hops, and yeasts work best with each ale and lager. W... read more

Art Students League of New York on Painting: Lessons and Meditations on Mediums, Styles, and Methods

James L McElhinney

A New York Times Gift Pick: Coffee Table Books About New York A lushly illustrated, comprehensive guide to painting in all media from the prestigious visual arts education institution Art Students League of New York.The Art Students League of New York is America’s signature art school, run by artists for artists. Founded in 1875, it has nurtured students like Jackson Pollock and Georgia O’Keef... read more

A New York Times Gift Pick: Coffee Table Books About New York A lushly illustrated, comprehensive guide to painting in all media from the prestigious visual arts education institution Art Students League of New York.The Art Students League of New York is America’s signature art school, run by artists for artists. Founded in 1875, it has nurtured students like Jackson Pollock and Georgia O’Keef... read more

Southern Spirits: Four Hundred Years of Drinking in the American South, with Recipes

Robert F. Moss

A captivating narrative history that traces liquor, beer, and wine drinking in the American South, including 40 cocktail recipes.Ask almost anyone to name a uniquely Southern drink, and bourbon and mint juleps--perhaps moonshine--are about the only beverages that come up. But what about rye whiskey, Madeira wine, and fine imported Cognac? Or peach brandy, applejack, and lager beer? At various ... read more

A captivating narrative history that traces liquor, beer, and wine drinking in the American South, including 40 cocktail recipes.Ask almost anyone to name a uniquely Southern drink, and bourbon and mint juleps--perhaps moonshine--are about the only beverages that come up. But what about rye whiskey, Madeira wine, and fine imported Cognac? Or peach brandy, applejack, and lager beer? At various ... read more

Simply Calligraphy: A Beginner's Guide to Elegant Lettering

Judy Detrick

This simple guide to calligraphy teaches just the basics, allowing novices to jump right in and make their own wedding invitations, hand-label envelopes, write their own placecards, and explore their creative side.With the rise of do-it-yourselfers, there is growing demand for a calligraphy guide that is much simpler than what's currently on the market. This book answers that call, with a focu... read more

This simple guide to calligraphy teaches just the basics, allowing novices to jump right in and make their own wedding invitations, hand-label envelopes, write their own placecards, and explore their creative side.With the rise of do-it-yourselfers, there is growing demand for a calligraphy guide that is much simpler than what's currently on the market. This book answers that call, with a focu... read more

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