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Farnaz Calafi is a fan of fact-based, investigative journalism as well as opinion pieces that make the readers spit out their coffee (or whatever their beverage of choice while reading)! She has been published in USA Today, San Diego Union-Tribune & The New York Times. view profile
Published on September 15, 2020
Published by
6000 words
Worked with a Reedsy professional 🏆
Genre: Cooking, Food, Wine, & Spirits
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