The only cookbook that wants to get you out of the kitchen! This is the hilarious story of Jamie Geller, a spunky young TV exec who came into marriage and kosher cooking without knowing a spatula from a saucepan. Determined to master cooking, yet pressed for time, she was dismayed to find that most cookbooks consider an hour of preparation time quick, and presumed more culinary skill than many... read more
Rogov's Guide to Israeli Wines is the definitive guide to the wines of Israel, one of the worlds fastest growing wine regions. Rogov's Guide has been compiled annually since 2005 by Daniel Rogov, Israel's preeminent wine critic. The 2010 edition the most comprehensive to date describes, sorts, and ranks nearly 2,000 wines from 150 wineries. It includes a discussion of the history of winemaking... read more
The Rabbi and the Nuns: The Inside Story of a Rabbi's Therapeutic Work with the Sisters of St. Francis chronicles the highlights of a twenty-year working relationship between Rabbi Dr. Abraham J. Twerski and the nuns and priests of the Pittsburgh Diocese and St. Francis Hospital. Spearheading a groundbreaking rehab program, Rabbi Twerski and the nuns develop a working connection that transcend... read more
Get this year's best-selling Kosher cookbook - 50,000 already sold!Much more than just another kosher cookbook, this unique cookbook is a first of its kind, containing a wealth of information.200 original recipes with stunning, full color photographyA personal brocha and challah recipe from Rebbetzin Batsheva Kanievsky a"hA pictorial history of Sara Schneirer and the Bais Yaakov movementCompre... read more
For kosher bakers, this book is nothing short of a revolution! It offers a thoroughly modern approach to Jewish holiday baking that includes both contemporary and traditional recipes, more than 45 of which have been skillfully adapted for Passover.This comprehensive collection of delicious, fail-proof baked goods is an absolute must-have. Even less-observant Jews will enjoy celebrating the hol... read more
Passover is a celebration of freedom—and Paula Shoyer's innovative Passover collection celebrates culinary freedom, while still honoring the holiday's dietary rules. Her dishes will set you free, combining all the nostalgic pleasure of family favorites with 65 contemporary creations sure to please a new generation of creative cooks. Covering both seder nights and all eight days of the holiday,... read more
Four airliners are blown out of the sky---a devastating string of attacks taking hundreds of lives and striking fear into people and governments around the globe. Marie Peterssen, an ambitious young aviation reporter, has a hunch about the crashes, and her suspicions are confirmed when she's approached by Julian Granot, an Israeli airline security expert and former Special Forces commando who ... read more
Koby Mandell was just thirteen-years-old on May 8, 2001, when he and his friend Yosef cut school to go hiking. Their bodies were found the next day. The boys had been brutally stoned to death in a cave in the heart of the Judean desert. How does a family cope with the loss of a child through such horror?
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Lifestyle publicity expert, lover of all things food, film, fashion, art & design. 20+ yrs in the publishing world.
I am a UK-based book publicist, with over fifteen years’ experience of managing impactful campaigns for non-fiction authors.