Julie Peppiatt

Julie Peppiatt - Editor

Canterbury

I am an aspiring editor looking to gain experience in a creative setting.

Request a quote

Overview

I am a recent graduate in English Literature and Creative Writing from the University of Kent and, following working as a manager in the licensed trade industry, I am looking to apply my passion and skills to a career within publishing.

Languages
English (UK)

Work experience

Bar Manager with Marketing and Writing Experience

Kent Union
June, 2015 – June, 2016 (about 1 year)

- I have created content for marketing materials used to promote weekly or one off events, food or drinks offers.
- Proofread materials used to promote the bar.
- Updated social media accounts for the bar.
- Created a promo team used to help update social media for the bar and to promote events by distributing flyers.
- Conducted market research for a new menu and created a business plan for the following academic year in order to improve and boost service.
- I have improved upon the last year’s events by assessing what went well and what did not and then adapting to this information.
- Acted as the main point of contact for the bar including answering phone calls, emails, attending meetings and setting up new contacts for the bar.
- Completed general administrative duties including filling in invoices, internal transfers, invoice requests, reviewing maintenance quotes and recorded and monitored personnel information

Explore the Reedsy Community

Reedsy is a community of top publishing professionals. Join Reedsy today to browse 1000+ profiles.

E493e660a5ef47872d296e7b66ff15b4b3528d74

Ashley Strickland Freeman

2017 IACP award winning food stylist, recipe developer and tester, editor, and food writer

Fort Pierce, United States

9a73885d69d441c5b27fa5d59c53662cf10b8672

Nicole Nugent

Mystery/new age/spirituality editor eager to help you solve your book's mysteries. Every book is a unique challenge, let's talk about yours!

Minneapolis, MN, USA

To view 1,000+ more profiles, Join Reedsy