Verified identity
Overview
Languages
English (AUS)
English (UK)
English (US)
Non-Fiction
Cooking & Food Wine & Spirits
Fiction
Middle Grade
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Lydia Dugand
Experienced editor of humour and novelty, history, children's middle-grade and cookery books for major publishers in London.
London, UK
Sarah Johansson
Eagle-eyed former Bloomsbury editorial + production assistant with 7+ years of experience in editing and proofreading fiction and nonfiction
New York, NY, USA
