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Los Angeles, CA, United States
I've been a publicist for 8 years. I will consider any cookbook, non-fiction book or children's book.
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I'm a freelance book and cookbook publicist with a background in book publishing, book tours, book-related events and book-related marketing. Would love to hear about your projects! I've worked with New York Times best-selling authors, as well as self-published authors. I prefer working with authors who are supported by a well-known publishing house when possible.
I am a freelance publicist for a number of agencies. I work with my own clients, as well.
- Lewis Howes, School of Greatness
I provide freelance PR services to agencies and also take on my own clients. I am open to anyone with an interesting story or brand, but I tend to gravitate towards: food/beverage, health/wellness/fitness, travel/hospitality, beauty (makeup/skincare), medical/science. I am open to tech clients who have a product that falls within the categories listed.
- Pitched food/beverage, health/wellness, medical clients
- Garnered hundreds of press hits
Project Managed Bob Stein's vision for an online group-reading and interacting platform in Brooklyn and Sofia, Bulgaria.
- Created author tours
- Pitched media
- Created 50+ events for each of our cookbooks
- Cookbooks: Primal Cuts, Cooking with Italian Grandmothers, Afield
I provide quality experience and journalistic expertise along with long-term media contacts to secure the high level exposure you need.
New York, United States
Former in-house publicist (Harper Collins and St. Martin's Press) who has a proven track record working on NYT bestselling campaigns.
New York, NY, United States