Discover → Cooking, Food, Wine, & Spirits

KEYS EATS: Signature Recipes and Noteworthy Restaurants from the Florida Keys & Key West

By

About the author

Pamela Childs 
 credits her food passion to the culinary talents of her mom. 
Now, after various careers in advertising, hospitality 
and publishing, Pamela returns to the kitchen table with this fun compilation of her 
favorite Keys recipes and foodie hangouts. view profile

Published on November 23, 2020

30000 words

Genre: Cooking, Food, Wine, & Spirits

Reviewed by

Enjoyed this review?

Get early access to fresh indie books and help decide on the bestselling stories of tomorrow. Create your free account today.

or

Or sign up with an

Create your account

Or sign up with your social account