Andrés Carmona

Andrés Carmona

Cuernavaca, Morelos

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Andrea Kirkland

Editor and food writer with over 10 years of experience creating cookbooks on a wide range of cooking subjects.

Birmingham, United States

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Kimberly Hill

I've been a freelance proofreader for 17 years. I've proofread everything from cookbooks to business books.

Union, United States

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